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New beginning, Mondays
TOPIC: Diversions
May 5, 2010



Tuesday treats



Happy Hour - Friday

In the Groove - Saturdays

Brunch and Buffet - Sundays

The Attic: Free pool and $12 buckets. Happy hour weekdays, 5pm to 7pm.
Tel: 949-7665

Bacchus Restaurant and Wine Bar: Fondue night; $18.95, bourguignon, $34.95 and chocolate, $12.95. Weekdays.
Tel: 949-5747

The Brasserie: Monday’s Secret Pleasure – three course menu and a bottle of wine for $75 plus gratuity per couple. Happy hour daily from as early as 2.30pm with tapas and bar menu as well.
Tel: 945-1815

Centre Spot Sports Bar: Poker night. Tel: 949-3661 or 939-9163

Hammerheads: Happy hour weekdays, 5pm to 7pm. Cheap beers/cocktails with food specials. Tel: 949-3080
Cimboco: 5 for 5 Dolla – two eggs, your choice of apple smoked or Canadian bacon, herb roasted potatoes and honey wheat toast. 7.30am to 11am Monday to Friday.
Tel: 947-2782

Fidel Murphy’s Irish Pub & Restaurant: All you can eat fish and chips with Becks or Miller Lite beer, $12.95.
Tel: 949-7822

Guy Harvey’s Island Grill: Happy hour, 5pm to 7pm weekdays with 50 per cent off drinks (not applicable with dinner).
Tel: 946-9000

Hard Rock Café: Appetisers start at $7 with $3 select bottled beer and $3 vodka, 4pm to 7pm. New ‘On The Rock’ menu with heavily discounted prices daily.
Tel: 945-2020

Macabuca Oceanside Tiki Bar & Grill: Happy Hour from 5pm. Caribbean barbecue from 5-10pm for CI$15 and gratuities. Game night with darts, board games.
Tel: 945-5217

O Bar: Service Industry Night with celebrity bartender. Service industry prices.
Tel: 943-6227

The Office: Happy Hour 5pm to 7pm, Monday to Thursday with discount on all wines.
Tel: 945-5212

Stingers Bar & Restaurant: Nachos ½ price, $4,50 margaritas. Happy hour, 5pm to 7pm.
Tel: 945-3000

Periwinkle at The Ritz-Carlton: Dinner and a Movie under the stars. Simply prepared seafood and Mediterranean freshness in this al fresco grill overlooking winding waterways. After dinner stay for the complimentary family-friendly movie at Periwinkle Theatre at 7pm.
Tel: 943-9000

Pirates Den Pub: Three course dinner, choice of appetiser, entree and dessert, $22, 5pm to close.
Tel: 949-7144

Triple Crown Pub: Curry night, from $10.95, 6pm to 10pm. Happy hour weekdays 4pm to 7pm, two-for-one on selected drinks.
Tel: 949-6022

Yoshis: Summer selections menu features new summer choices, 11.30am to 2.30pm and 5pm to 11pm daily.
Tel: 943-9674

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