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Roast Potatoes
TOPIC: Dining & Entertainment
November 1, 2010
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1-2 regular or sweet potatoes per person
Olive oil
Salt and pepper

Peel and wash potatoes. For good roast potatoes it is best to slightly boil first, strain, and rub with olive oil and salt and pepper. Put to one side. Add to the turkey pan for the last two hours of the turkey cooking time, turning every half hour to roast evenly.
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