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Department of Tourism leads green initiatives
TOPIC: Offshore News
By: Joe Shooman | joe@cfp.ky
April 14, 2010

The Cayman Islands Department of Tourism is involved in several green initiatives reports Journalist Joe Shooman.

Primary amongst these is the Cayman Islands Environmental Programme for the Tourism Sector. It is a multi-part initiative, which is being implemented in phases in conjunction with the Department of Environment, said Gina Matthews, Manager of Public Relations at the Cayman Islands Department of Tourism.
 
“Phase one was between January 2008 and December 2009 in which tourism accommodations and attractions implemented environmental management programmes and prepared for Green Globe Certification,” she said.
 
Green Globe Certification is the internationally recognised green certification for the travel and tourism industry, explained Matthews.
 
A total of 248 Green Globe standards can be applied in order to reach complete sustainability and standards are provided for a number of categories including attraction, business, events, hotel and resorts, restaurants, travel industry and more.
 
The certification is based on a number of documents including the STC Global Partnership for Sustainable Tourism Criteria, Baseline Criteria of the Sustainable Tourism Certification Network of the Americas.
 
Other documents include Agenda 21 and principles for Sustainable Development, which was endorsed by 182 governments at the 1992 Rio de Janeiro Earth Summit and the Mohonk Agreement which is a 2000 consensus for the harmonisation and development of common baseline standards.

Immediate impacts
There have been immediate impacts achieved through adjustments to day-to-day working, as well as the wider picture, said the marketing and public relations manager.
 
“Phase one [of the Cayman Islands Environmental Programme for the Tourism Sector] also included the adoption of environmental programmes for Department of Tourism and Department of Environment offices in which environmental best practices such as printing on both sides of paper and can collection for recycling have been implemented. 
 
“The Department of Tourism also adjusted air conditioning settings for turn on and off resulting in savings of $1,000 per month,” explained Ms Matthews.
 
The second phase of the Cayman Islands Environmental Programme for the Tourism Sector will incorporate accommodations and attractions but also suppliers within the industry and researching the possibility of Destination Certification for Little Cayman.

Responsibilities
As a world-famous dive destination it is vital that Cayman is environmentally responsible and the Department of Tourism are well-aware of their responsibilities, said Ms Matthews.
 
“It is very important that the Department of Tourism leads responsible tourism initiatives as we are responsible for developing the product and marketing the product.
 
“Cayman promotes responsible tourism and, through the Cayman Islands Environmental Programme for the Tourism Sector, as more and more accommodations and attractions adopt environmental management programme, the destination will not only be known for its marine conservation and preservation practices but also its commitment to sustainable development,” she explained.
 
Eco-responsible tourism and sustainable tourism has remained high on the agenda with the United Nations World Tourism Organisation declaring 2002 the International Year of Ecotourism.
 
Countries have been encouraged to set themselves targets in sustainability since then and the Green Globes have risen to become an important voluntary standard of certification alongside public sector initiatives.

The future
The Cayman Islands is active in looking to the future in developing and expanding green tourism initiatives, continued Ms Matthews.
 
“The Cayman Islands Environmental Programme for the Tourism Sector phase two will commence later this year and will incorporate additional accommodations and attractions. 
 
“Also annually we hope to host the Living Green Fair in conjunction with Department of Environment, which will be hosted this year at the Governor’s House Lawns on 23 April,” she noted.
 
As an example, a similar but unconnected event that was held at Dania Beach, South Florida, in 2009 showed attendees how to live well whilst doing well of the earth. It included advice on better purchasing, waste-reduction strategies and money-saving.
 
It brought together a collection of companies and organisations that presented products, services and environmental programmes to the public.
 
The Cayman Islands Living Green Fair is a separate innovation to the Florida event and is a collaboration between the Cayman Islands Department of Tourism and Department of Environment, explained Ms Matthews.

 
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