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Today's Date: 26 May 2015
Last Updated: 25 May 2015 19:36:16 EST
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This Week Only

Petapalooza
May 23: Help raise funds for Cayman’s animals in need at the Cayman Islands Humane Society’s annual music festival from 2 p.m. until midnight at Royal Palms. The festival includes performances by local musicians, drink specials, and fun for the entire family, including your four-legged friends. Admission is $10, children 12 and under go free.

Rotary gala
May 29: The Rotary Club of Grand Cayman hosts its annual fundraising gala at The Ritz-Carlton, Grand Cayman. “The Magic of the Musicals” is a black-tie affair and musical extravaganza. For tickets, email Lynda.lcmitchell@gmail.com.

 

Upcoming Events

 

Rotary Gala
May 29: The Rotary Club of Grand Cayman hosts its annual fundraising gala at The Ritz-Carlton, Grand Cayman. “The Magic of the Musicals” is a black-tie affair and musical extravaganza. For tickets, email Lynda.lcmitchell@gmail.com.
 

Book signing
May 29: Warren Macdonald, author of “A Test of Will – One Man’s Extraordinary Story of Survival,” hosts a book signing, presentation and dinner at Abacus, Camana Bay, at 5:15 p.m. Tickets are $100 per person and can be purchased from the Cayman Islands Tourism Association and the Discovery Centre Camana Bay.
 

Boat Trip
May 31: Join animal welfare organization One Dog at a Time on a fundraising boat trip to Stingray City and snorkel tour with Moby Dick tours. Tickets are $30 and include snorkel, chance to relax at Starfish Point and buffet. All money raised goes toward dog rescue in Cayman. Tickets must be purchased in advance. Contact onedogatatimeky@gmail.com, 917-3370 or visit the Facebook page Onedogatatime13.
 

Estella Scott-Roberts Fundraiser
June 5: This event helps to promote gender equality and a life free of violence for all. George Town Yacht Club from 8 p.m. Visit esrfoundation.org.ky for more details.
 

Dance Show
June 5-7: The Cayman Islands National Dance Company & School presents “Obsessed” dance performance at the Harquail Theatre. Tickets are $25, or $15 for children under 15. Showtime is 7:30 p.m.; 5 p.m. on Sunday. Call 926-1826.
 

TEDx SevenMileBeach
JunE 10: Storytellers and visionaries from Cayman and across the globe showcase their own ideas on the theme “The Life of an Idea: Plant. Nourish. Harvest,” and how the advancement of ideas can be achieved through these three stages. Grand Cayman Marriott Beach Resort. Visit tedxsevenmilebeach.com.
 

CayFilm
June 18-20: The Cayman International Film Festival features films from more than 50 countries, workshops by industry professionals, and a host of premieres and star-studded parties. Visit cayfilm.com for more information and to purchase tickets.

 

The Pulse

Fridays
Anchor & Den at The Marriott: Live DJ, raw bar and handcrafted cocktails. Tel: 949-0088.
cayman cabana: Bar Star Fridays with local celebrity bartenders. Live music/guest DJs all night.
Tel: 949-3080.
Da Fish Shack: Happy hour from 4-7 p.m., including discounted appetizers, drinks specials and live music on the water. Tel: 947-8126.
Deckers: Live music by Hi Tide, Thursdays, Fridays and Saturdays.
Tel: 945-6600.
Duke’s: ‘AYCE BBQ’ 6-9 p.m. Selection of BBQ meats and sides $16.95. Daily happy hour 4-6 p.m. Tel: 640-0000. 
Fidel Murphy’s Irish Pub & Restaurant: Carvery 11.30-2 p.m. Steak night 6-10 p.m. Choice of steak, side, sauce and free Yellow Tail wine. Tel: 949-5189.
grand old house: Music by Trinity 6-8 p.m. Nightly happy hour 5:30-7:30, special drink prices and 20 percent off tapas menu.    Tel: 949-9333.
Guy Harvey’s Island Grill: Certified NY steak with fries special for $9.99 from 7 p.m. to close. Happy hour, 5-7 p.m. with 50 percent off drinks (not applicable with dinner).  
Tel: 946-9000.
Havana Club Cigar Lounge, Regency Court: Chuck & Barrie play from
10 p.m.-1 a.m. Tel: 946-5391.
Karma: Late night happy hour from 10 p.m. with local DJs. Tel: 946-5276.
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.
Tel: 947-2047.
Morritt’s: Party night upstairs at Ivan’s with DJ Ramon and MC Kenroy. From 7:30 p.m.
Tel: 745-5932.
ortanique: Happy hour/Bar bites Monday-Saturday 4-7 p.m. $5 Bar bites and 25 percent off beverages by the glass. Tel: 640-7710.
Rackam’s: Happy hour, 5-7 p.m. daily. Free curry cheese fries and spicy chicken from 6 p.m. Daily tarpon feeding 7.30 p.m. Tel: 945-3860.
The Royal Palms: DJ Lin plays requests, soca reggae, calypso and top 40 9 p.m.-2 a.m. oceanside.                    Tel: 945-6358.
Silver Palm Lounge at The Ritz-Carlton: Afternoon Tea 2-4 p.m. with an extensive tea menu featuring blends from all over the world. Reservations requested 24 hours in advance.
Tel: 943-9000.
Singh’s Roti Shop: Lunch Special – Shark and fried bake; Happy hour, beers $2.50, free finger food, 5-8 p.m.; DJ Todd, 5 p.m.
to 1 a.m.
Southern Spice: Nightly: Free soda, juice or Cayman Beer (Caybrew, Caylight, White Tip, Ironshore) with all entrees. Tel: 949-5550.
Tukka: Fresh Fish Friday. $22/$27 with shrimp upgrade. Full a la carte menu also available. Happy hour drinks specials 3-6 p.m., tarpon, eel and frigate bird feeding from  5 p.m. 
Tel: 947-2700.
The Westin: Friday Night Beach BBQ at Tortuga Grill on the pool deck and beach. 5.30-9 p.m. $31 pp, $13 for children 12 and under. Happy hour until 9 p.m. Tel: 945-3800.
The Wharf: Happy hour from 5-7 p.m. with free hors d’oeuvres. Harpist Eugenio Leon serenades table side 6-10 p.m. On the last Friday of every month enjoy disco classics from the 70s and 80s at Boogie Nights. Tel: 949-2231.
XQs: 50 percent off pizza 3-5 p.m. Live music.
Tel: 947-9770.

Saturdays
Abacus: Three-piece band Trinity play live 6:30-10 p.m. Tel: 623-8282.
Britannia: All day breakfast for $10.95. Bloody Marys, Caesars and Mimosas for $6 plus gratuities. Tel: 745-4655.
Calico Jack’s: Jackpot Saturdays. DJs spin house music on the beach. 
Tel: 945-7850.
Cayman Cabana: Soca Saturdays with DJ RKM and special guest DJs. Come celebrate the spirit of Cayman Carnival all year long. Tel: 949-3080.
Craft: Brunch 10.30-3 p.m. New twists on brunch classics. Tel: 640-0004.
Deckers: Live music by Hi Tide. All-you-can-eat Lobster night.
Tel: 945-6600.
Fidel Murphy’s Irish Pub & Restaurant: Curry Night 6-8 p.m. includes a pint of Stella. Rockstar Karaoke, 9 p.m. until close.
Tel: 949-5189.
grand old house: Music by harpist Eugenio.
Tel: 949-9333.
Guy Harvey’s Island Grill: Fish and chips special for $9.99. or second entree for $1 when you double your order. 4-course dinner menu $30.
Tel: 946-9000.
Havana Club Cigar Lounge, Regency Court: Feel the blues with Red, White and Blues, 8 p.m.
Tel: 946-5391.
Karma: All you can eat sushi, accompanied by Asian inspired soups, salads, and sides. Also includes a glass of wine, beer or well drink. $39.
Tel: 946-5276.
Lauren’s, Buckingham Square: Breakfast served Monday to Saturday 7:30 a.m.- 3 p.m. Classic Eggs Benedict $10.95.
Tel: 946-7745.
Macabuca: $9 Jerk chicken special.
Tel: 945-5217
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.
Tel: 947-2047.
Lone Star: College football, NHL, NBA action.All you can eat BBQ $19.95 for adults, $9.95 for kids. Daily Happy Hour 4-6 p.m. Tel: 945-5175.
Morritt’s: Party Night with DJ Ramon and MC Kenroy from 7:30 p.m.
Tel: 745-5932.
Ortanique: Ladies Lounge Saturdays. Second round of Fantinel Prosecco or specialty Absolut cocktail is on the house for Ladies after 4 p.m. Tel: 640-7710.
The Royal Palms: Music Oceanside 9 p.m.- midnight. Tel: 945-6358.
Silver Palm Lounge at The Ritz-Carlton: Afternoon Tea 2-4 p.m. with an extensive tea menu featuring blends from all over the world. Reservations requested 24 hours in advance. Live band 8.30 p.m. to midnight.
Tel: 943-9000.
Singh’s Roti Shop: Breakfast Special – doubles/aloo pies/fish pies; Happy hour, beers $2.50. Bucket special 2 p.m. to midnight; Karaoke 8 p.m. to midnight.
Vista Bar at the Marriott: Jam Night with specials on buckets of beer and 20 percent off food menu. Local artists perform live. 6.30-9.30 p.m.
Tel: 949-0088.
The Wharf: Barefoot Man and Sea ‘n B perform live, 8-11 p.m. Tel 949-2231.
XQs: 50 percent off Pizza from 3-5 p.m.
Tel: 947-9770.

Sundays
Agua: Brunch from 11:30 a.m.-3 p.m. $35 for food, $49 including unlimited bubbles, plus gratuities.
Tel: 949-2482.
Anchor & den: Boulangerie brunch, 12 noon to 4 p.m. $60, including bottomless glasses of De Chanceny’s Cremant de Loire, complimentary valet parking and kids club.
Blue Cilantro: Sunday a la carte brunch 11 a.m. to 3 p.m. $33, or $45
with Prosecco.
Britannia: All-day breakfast for $10.95. Seven different Eggs Benedict available at individual prices, and Bloody Marys, Caesars and Mimosas for $6 plus gratuities.
Tel: 745-4655.
Cimboco: Brunch and breakfast Saturdays, Sundays and holiday Mondays, until 3 p.m.
Tel: 947-2782.
Cobalt Coast Resort: Oceanfront all-you-can-eat BBQ $14.95. Noon to 2:30 p.m. Tel: 946-5656.
Craft: Brunch 10.30-3 p.m. New twists on brunch classics. Tel: 640-0004.
Duke’s: ‘AYCE BBQ’ 6-9 p.m. Selection of BBQ meats and sides $16.95. Daily happy hour 4-6 p.m. Tel: 640-0000.
Fidel Murphy’s Irish Pub & Restaurant: European Football on all screens, open early for games.
Tel: 949-5189.
Guy Harvey’s Island Grill: ‘Flavours of Cayman’ brunch buffet from 11 a.m.-3 p.m. for $25. Penne and Lobster Newburg for $9.99 from 5 p.m. or second entree for $1 when you double your order. 4-course dinner menu $30.
Tel: 946-9000.
Karma: All you can eat sushi, accompanied by Asian inspired soups, salads, and sides. Also includes a glass of wine, beer or well drink. $39.
Tel: 946-5276.
KARoo: Barefoot BBQ. All-you-can-eat 11 a.m.-3 p.m. $25pp. Children under 12 $12. 20 percent off all drinks and “all-you-can-bubble” for $19. One bottle of bubbles on the house for boaters. Tel: 946-6633.
Macabuca: $9 Jerk chicken special.
Tel: 945-5217
The Lighthouse: Mediterranean Sunday brunch, $29 from noon to 3 p.m. Tel: 947-2047.
Luca: Sunday Brunch, 11:30 a.m.-2:30 p.m. All-you-can-eat buffet including bottomless prosecco and orange juice; $60 per person plus gratuities, $55 without prosecco; $25 for kids 5-10 plus gratuities; kids under 5 go free.
Tel: 623-4550.
Michael’s Genuine Food & Drink: a la carte brunch 11 a.m.- 3 p.m., add all-you-care-to-drink sparkling for $19. Tel: 640-6433.
Mizu: Brunch 11.30-3 p.m. $43. Dim Sum and limited menu. Includes bubbles, highballs, domestic beer, house red and white, sake.      Tel: 640-0001.
Rackam’s: Brunch Á la carte. Caesar and Mimosa specials. Tel: 945-3860.
The Royal Palms: Rehab 11 a.m. to 9 p.m. Champagne around the pool, volleyball on the beach.
Tel: 945-6358.
Seven At the ritz-carlton: Sunday Brunch, noon to 3 p.m. Cayman’s most extravagant Sunday brunch. $68 without champagne and $92 with champagne. Tel: 943-9000.
Silver Palm Lounge at The Ritz-Carlton: Afternoon Tea 2-4 p.m. with an extensive tea menu featuring blends from all over the world. Reservations requested 24 hours in advance.
Tel: 943-9000.
Thai Orchid: Sunday lunch buffet. All-you-can-eat Thai/sushi for $20.95.
Tel: 949-7955.
Tukka: Island Ocean Brunch. Adults $29.50, kids $15, free for under 5s. Add all you can drink bubbles for $15. Tarpon, eel and frigate bird feeding 1 p.m.
Tel: 947-2700.
The Westin: Buffet brunch at Ferdinand’s, with something for every palate. $52.95 plus 16 percent gratuities, 11:30 a.m.-3 p.m. Tel: 945-3800.
XQs: Sunday Brunch, noon to 3 p.m., $39.95 all you can drink, $29 all you can eat only, free kids under 5, $14.50 kids 6-12. 50 percent off pizza from 3-5 p.m. Tel: 947-9770.

Mondays
Agua: Business Lunch Monday to Friday, 11:30 a.m. to 2 p.m. 3 course menu (with choices) for $19.95. Different menu every day. Free Tapas with every drink from 5-7 p.m.
Tel: 949-2482.
Cimboco: 5 for 5 Dolla – two eggs, your choice of apple smoked or Canadian bacon, herb roasted potatoes and honey wheat toast. 7:30-11 a.m., Monday to Friday. Tel: 947-2782.
Fidel Murphy’s Irish Pub & Restaurant: All you can eat fish and chips with a pint of Caybrew, $19.95.
Tel: 949-5189.
George Town Yacht Club: Margarita Mondays, Cuervo Gold cocktail and Margarita pizza for $15, 3-9 p.m. Tel: 947-4892
Grand old house: Evening music by violinist Kate. Tel: 949-9333.
Guy Harvey’s Island Grill: Chicken Curry Dinner Special $9.99. Happy hour, 5-7 p.m. daily with 50 percent off drinks (not applicable with dinner). 4-course dinner menu $30. Tel: 946-9000.
Karma: Industry night at Karma’s Lounge with a late night happy hour from 9 p.m. to 1 a.m.
Tel: 946-5276.
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.
Tel: 947-2047.
Lone Star: American Football, bucket of Coors Light and a pound of wings $21.99. Daily happy hour 4-6 p.m. Tel: 945-5175.
macabuca: All you can eat Caribbean BBQ, $17, plus gratuities, $10 for children. Happy hour from 5-10 p.m. Tel: 945-5217.
O Bar: Service Industry Night with guest bartender every week. Tel: 943-6227.
Ortanique: Mojito Madness Monday. $5 Bacardi Mojitos all day & $5 Breadfruit fish tacos from 11:30 a.m. to 7 p.m. Tel: 640-7710.
Silver Palm Lounge at The Ritz-Carlton: Afternoon Tea 2-4 p.m. with an extensive tea menu featuring blends from all over the world. Reservations requested 24 hours in advance.
Tel: 943-9000.
Tukka: Happy hour drinks specials 3-6 p.m. Tarpon, eel and frigate bird feeding from 5 p.m. Tel: 947-2700.
The Westin: Dinner at the Movies, 7 p.m. Tortuga Grill. Full dinner service, family-friendly movie, complimentary popcorn. 
Tel: 945-3800.
The Westin: Seven Mile Salad Bar at Ferdinand’s. 12 noon to 3 p.m. Monday-Friday. All-you-can-eat salad, soup and artisan bread. $15.95 per person. Add pasta for $2.
Tel: 945-3800.
West Indies Wine Company: Wine 101 classes with in-house sommelier Josh Wludkya. 6-7 p.m.
Tel: 640-9492.
XQs: 50 percent off pizza from 3-5 p.m.
Tel: 947-9770.

Tuesdays
Anchor & Den at The Marriott: Live DJ, raw bar and handcrafted cocktails.            
Tel: 949-0088.
The Attic Sports Bar: Weekly Tuesday 8 ball singles tournaments 7 p.m. $10 entry. Tel: 949-7665.
Calico Jack’s: Open mic jam on the beach, 9 p.m. to close. Tel: 945-7850.
Craft: Wild Game Night, selection of bison, boar, venison. Tel: 640-0004.
deckers: All you can eat Lobster night.
Tel: 945-6600.
Duke’s: AYCE BBQ 6-9 p.m. Selection of BBQ meats and sides $16.95. Daily happy hour 4-6 p.m.
Tel: 640-0000.
Fidel murphy’s irish pub & restaurant: Curry Buffet 11.30 a.m. to 1.30 p.m. $12.95 comes with 1/2 pint of Stella. Curry Night $9.95, try a classic or feature curry.
Tel: 949-5189.
George Town Yacht Club: All you can eat curry buffet, $23, 5:30-9 p.m.
Tel: 947-4892
Grand old house: Evening music by Nathan on the Spanish Guitar.
Tel: 949-9333.
Green Parrot: Bar open from 8 a.m., outdoor grill opens 10 a.m., $12 buckets of beer and sandwiches from $6. Tel: 323-8775.
Guy Harvey’s Island Grill: Crab Cake main course special $9.99. 4-course dinner menu $30. Tel: 946-9000.
Kaibo Beach Bar and Grill: Live music with Bona Fide from 6 p.m., Barefoot Beach BBQ and water taxi for $45.
Tel: 947-9975.
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.
Tel: 947-2047.
Lone Star: Trivia 8-10 p.m. Daily happy hour 4-6 p.m. 
Tel: 945-5175.
Michael’s Genuine Food & Drink: Indian Tuesdays, Prix fixe three course Indian dinner menu served family-style on first Tuesday of the month. $35 per person. 5.30-10 p.m. Tel: 640-6433.
ortanique: Temptation Tuesdays. 25 percent off all bottles of wine and Champagne all day.
Tel: 640-7710.
The Royal Palms: Pool Party with DJ 11 a.m.-3 p.m. 
Tel: 945-6358.
Tukka: Happy hour drinks specials 3-6 p.m. Tarpon, eel and frigate bird feeding from 5 p.m. Tel: 947-2700.
The Wharf Restaurant and Bar: Salsa Tuesdays, free Salsa lessons from 9:30 p.m. Tel: 949-2231.
XQs: 50 percent off pizza from 3-5 p.m.
Tel: 947-9770.

Wednesdays
The Attic: Wednesday Night Drinking Club. Bar-to-bar bus shuttle. Happy hour 5-7 p.m.
Tel: 949-7665.
Craft: Melting Pot, 6-10 p.m., different fondues each week. Tel: 640-0004.
Fidel Murphy’s Irish Pub & Restaurant: Pie and a Pint $12.95 Any pie and a pint of Caybrew. 
Tel: 949-5189.
George Town Yacht Club: Wednesday night sushi with live chef station, 5-8 p.m.
Tel: 947-4892
Grand old house: Evening music on the steelpan by Michael.
Tel: 949-9333.
Green Parrot: Bar open from 8 a.m., outdoor grill opens 10 a.m. $12 buckets of beer and sandwiches from $6. Tel: 323-8775.
Guy Harvey’s Island Grill: Seafood Pasta and Lobster Sauce main course special $9.99. 4-course dinner menu $30.
Tel: 946-9000.
Havana Club Cigar Lounge, Regency Court: Open mic night from 8 p.m. to midnight. Tel: 946-5391.
Karma: Karma Sutra, $5 martinis and sushi rolls, from 5 p.m. Different rolls featured each week. Live entertainment with local DJs. Tel: 946-5276.
KARoo: Open Canvas, 7-9 p.m., public venue for local artists to display their talents and work on their latest creations. Painters, contact douglascameron@cib.ky to reserve an easel. Bring your own art supplies. Tel: 946-6633.
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.
Tel: 947-2047.
Lone Star: Jam Night 9-12 p.m. Hosted by Derrick and Martin, participants welcome. Daily happy hour 4-6 p.m. Tel: 945-5175.
O Bar: The Aftermath with DJ Stephen King and DJ Jonesian. Tel: 943-6227.
ortanique: Newly “WED”nesdays. $80 per couple. Includes 3 course meal with a glass of house wine or bubbles for two and a pair of Regal cinema movie tickets.
Tel: 640-7710.
The Paseo, Camana Bay: Weekly Farmers and Artisans Market 12-8 p.m. Fresh produce, art and cultural demonstrations, with live music from 5 p.m.
Paradise Restaurant: Surf and Turf $19.95. 
Tel: 945-1444.
The Royal Palms: Pool Party with DJ 11 a.m.-3 p.m. Industry night – Club on the Beach with house music and top 40.
Tel: 945-6358.
Tukka: Walkabout Wednesdays. Four-course Australian-themed set menu. $42 includes a free glass of house wine or beer of your choice. Full a la carte menu also available. Happy hour drinks specials 3-6 p.m. Tarpon, eel and frigate bird feeding from
5 p.m. Tel: 947-2700.
Veranda at The Marriott: Island famous “Lobster Fete.” Unlimited lobster night and live performance from Hi Tide. $75 per person. 5.50-10.30 p.m.  Tel: 949-0088.
West Indies Wine Company: The Flavour Tour. Complimentary glass of bubbles, four small plate courses featuring local ingredients in the signature styles of Abacus, Michael’s Genuine Food & Drink, Mizu and Ortanique, complemented by a featured cocktail. $65 pp, 6-8 p.m. or 7-9 p.m.
Tel: 640-9492.
XQs: 50 percent off pizza from 3-5 p.m.
Tel: 947-9770.

Thursdays
Blue Cilantro: Steak and Seafood. 6-10 p.m. From $45, with $5 donated to charity. 15 percent off selected bottles of wine.
Tel: 945-4372.
Cayman Cabana: Oceanside farm-to-table dinner. A culinary partnership with local farmers and fishermen, 7:30 p.m. $49.95 per person, $65 with wine pairings. Tel: 949-3080.
Craft: Raw Bar Thursdays from 6 p.m., fresh oysters, mussels, weekly seafood features. Tel: 640-0004.
Deckers: Live music by Hi Tide. Tel: 945-6600.
Grand old house: Enjoy live music with Trinity.
Tel: 949-9333.
Green Parrot: Bar open from 8 a.m., outdoor grill opens 10 a.m. $12 buckets of beer and sandwiches from $6. Tel: 323-8775.
Guy Harvey’s Island Grill: NY steak with fries special $9.99.
Tel: 946-9000.
The Lighthouse Restaurant: Lunch special Pasta Extravaganza with garlic bread $9.95.         
Tel: 947-2047.
Lone Star: Rock and Roll Bingo 8-11.30 p.m. Daily Happy Hour 4-6 p.m.
Tel: 945-5175.
ortanique: Thirsty Thursdays, Corona, Heineken & Red Stripe only $2.50 during happy hour weekly. Cuisine Of the Sun Dinner Series, last Thursday of every month. 3 course dinner and wine pairings inspired by homeland of one of Ortanique’s chefs. $65 pp. Tel: 640-7710.
Wyndham Reef Resort: Cayman’s own Barefoot Man takes the stage 7-10 p.m. Tel: 947-3100.
The Royal Palms: Pool party with DJ 11 a.m.- 3 pm. Six on the Beach 5-7 p.m., a variety of tasting boards, wines, bubbly, cocktails and 2 beers are all $6. Live music. Tel: 945-6358.
Seven at The Ritz-Carlton: Steak Frites Night, specially priced dinner from $28pp served from 6 p.m. Tel: 943-9000.
Stingers Bar & Restaurant: Daiquiri Day, $5 daiquiris. Happy hour, 5-7 p.m. Tel: 945-3000.
Tukka: Happy hour drinks specials 3-6 p.m. Tarpon, eel and frigate bird feeding from 5 p.m. Tel 947-2700.
XQs: 50 percent off pizza from 3-5 p.m. Tel: 947-9770.
The Westin: Enjoy happy hour prices while musicians Bruce and Cally play old favorites and island classics. From 5:30-7:30 p.m.

 

 

The Pulse is the Cayman Islands' free calendar listing of entertainment and things to do during the week. If you want your event listed, or have a story for the Weekender supplement, contact the newsdesk at newsdesk@cfp.ky or call 815-0095. Deadline is noon Tuesday. 

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